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@ The Deck is a restaurant specializing in "Nouvelle French" cuisine. It operates two kitchens, one indoors and one outdoors; the chef at @ The Deck is Matthew Holmes. @ The Deck hosts private events, such as wedding rehearsal dinners, corporate parties, birthday parties and other special occasions. Table seating is, of course, available, but customers can be seated at the bar with a view of the food being prepared in @ The Deck's open exhibition-style kitchen.
- Hours: Fall: Thu - Sat, Mon, Noon - 10pm; Sun, 11:30am - 10pm. Summer: Daily, Mon - Fri, Noon - 10pm; Sat - Sun, Noon - 11pm.
- Handicap Accessible: Yes
- Founding Date: 2009
- Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Personal Check, Visa
- General services: Take-out
- Parking: Free lot
- Private events: Yes
- Cuisine: French
- Signature dishes: Mussels, lobster roll
- Price level: $$
- Reservations: Suggested
- Atmosphere: Fine dining
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